Tongue, Duck Embryo, it’s all in a day’s work for this food journalist

I’ve got to say, Alan Richman is one brave guy. He’s braved stranger dishes than the average American couch potato will see on Fear Factor, just to write about them all.

Read his article, [Waiter, There’s a Cloven Hoof on my Plate](http://men.style.com/gq/features/landing?id=content_4197), if you haven’t just finished your meal.


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